Cauliflower and Ground Beef

Ingredients:
1 Bellpepper
1 head of cauliflower
1 onion
4-5 cloves of garlic
1 lb of grassfed groundbeef
Salt, Pepper, Paprika to taste
Olive oil

Prep (about 30 minutes):
Heat olive oil slowly and add diced onion and garlic. Chop cauliflower finely. Add cauliflower and chopped bellpeppper. Turn heat to Medium high and stir regularly. When veggies are almost to desired tenderness, add meat: salt/pepper/paprika to taste.
Stir until meat is browned. Turn off, let steep in own juices for atleast 5 minutes.

Serves 2-4:
Hot and in bowls.